Kids' Handmade Pasta (Ages 8 & up) at The Cooking Lab teaches rolling, cutting, and shaping fresh pasta dough from scratch. This cooking class is for ages 8 and up.
cookingSat, Sep 12 · 10:00 AM
The Cooking Lab · Port Washington
Parent-Child Back-to-School Apple Turnover Workshop ~ 10 am Sat, Sep 12, at The Cooking Lab. Participants make apple turnovers together in this hands-on session.
cookingSat, Sep 19 · 4:00 PM
The Cooking Lab · Port Washington
Hands-on ravioli workshop at The Cooking Lab, where participants make pasta dough and fillings from scratch.
cookingMon, Sep 21 · 10:00 AM
The Cooking Lab · Port Washington
Kids' Homemade Pretzels at The Cooking Lab guides participants through twisting, boiling, and baking soft pretzels from scratch. This hands-on session is designed for ages 8 and up.
cookingMon, Sep 21 · 1:00 PM
The Cooking Lab · Port Washington
Kids' Homemade Pretzels at The Cooking Lab guides participants through twisting, boiling, and baking soft pretzels from scratch. This hands-on session is designed for ages 8 and up.
danceFrom $175Sun, Sep 13 · 10:30 AM
Berest Dance Center · Port Washington
Family dance class. All ages are invited. A family dance party to be enjoyed. 5 week sessions. Sunday 10:30-11:15 am.
danceFrom $175Sun, Sep 13 · 10:30 AM
Berest Dance Center · Port Washington
A family dance party, all ages invited. Family dance class for everyone. Held at Berest Dance Center, priced at $175 per class.
musicFREEMon, Sep 14 · 10:00 AM
Port Washington Public Library · Port Washington
Ages 3 months to 17 months. Join Ms. Karen as we introduce our littlest learners to the wonderful world of library programs. Activities include music, movement, fine and gross motor development and circle time. Focus is on early literacy, early language development and socialization. Registration required.
musicFREEMon, Sep 14 · 10:45 AM
Port Washington Public Library · Port Washington
Ages 18 months to 5 years with an adult Ms. Karen presents educational activities, movement, music and a craft. Register August 31.