cooking
Family Class: At The Grands: All Day Breakfast (#417)
Sun, Apr 26 · 10:00 AM
Kings Cooking Studio
A family cooking class centered around all-day breakfast dishes.
Sunday, April 26
cookingMonday, June 29
cookingCelebrating America: 654
Mon, Jun 29 · 8:00 AM
Kings Cooking Studio
Five Day Program for ages 12-17. Menu includes Classic Chicken Sandwiches, American Potato Salad, Red White & Blue Dump Cake, Baby Back Ribs with Kansas City BBQ Sauce, Chicken Fajitas, Beignets, Shrimp or Chicken Tacos, No-Bake Cheesecake Flag Cake, and more.
Ages 12–17
Sunday, August 2
outdoorSummer Fun Foods Kids Camp (#851)
Sun, Aug 2 · 8:00 PM
Kings Cooking Studio
Five Day Program for ages 8–12. Menu includes Caprese Skewers, Chicken Parmesan Meatball Heroes, Walking Tacos, Pizza Bar, Sloppy Joe Dogs, Watermelon Sorbet, Burger Bar, Waffle Fries, Waffles and Ice Cream, and more.
Ages 8–12
Monday, August 3
swimSummer Fun Foods: 851
Mon, Aug 3 · 8:00 AM
Kings Cooking Studio
Five Day Program for ages 8-12. Menu includes Caprese Skewers, Homemade Marinara Sauce, Chicken Parmesan Meatball Heroes, Street Corn, Walking Tacos, Chicken Fajitas, Cinnamon Sugar Churros, Pizza Bar, Sausage and Pepper Hoagies, Potachos, Sloppy Joe Dogs, Watermelon Sorbet, Burger Bar, Waffle Fries, Lemonade, Waffles and Ice Cream, and more.
Ages 8–12
cookingBackpack Thru Europe: 852
Mon, Aug 3 · 8:00 AM
Kings Cooking Studio
Five Day Program for ages 12-17. Culinary tour of Europe covering France (French Onion Soup, Chicken Francaise), Italy (Chicken Alfredo, Cannoli), Spain (Garlic Shrimp, Churros), Greece (Chicken Burgers, Lemon Roasted Potatoes), and the British Isles (Fish and Chips, Scones).
Ages 12–17