← Back to events
The Flavor Labs logo

The Flavor Labs

Cooking

www.hisawyer.com/the-flavor-labs/schedules ↗

Ages 2–16


Tuesday, October 13

Kitchen Skills: Stand Mixer Edition (4-Week Series)cookingFrom $199

Kitchen Skills: Stand Mixer Edition (4-Week Series)

The Flavor Labs: Norwood · Norwood

In this 4-week, hands-on skills series, young chefs will explore everything a stand mixer can do while building techniques they'll use for years to come. Each 75 minute class focuses on a different attachment: the whisk for whipping cream & light and airy mixtures, the paddle for creaming butter & sugar and mixing cookie dough, the dough hook for kneading bread-style doughs, and the pasta attachment ! Students will learn how to choose the right attachment, control mixer speeds, recognize when ingredients are properly mixed and use a stand mixer safely with confidence. We'll make something delicious every week - but in the Kitchen Skills Lab, mastering the technique is the main ingredient! PLEASE NOTE THIS SERIES IS 4 WEEKS LONG. Single classes will open based on availability. Class meets Tuesdays: 10/6, 10/13, 10/20, 10/27 from 4:15-5:30

Ages 6–16Course
Pumpkin Pie Tiramisu (6+)cookingFrom $42

Pumpkin Pie Tiramisu (6+)

The Flavor Labs: Norwood · Downtown Brooklyn

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own individual portion of pumpkin pie tiramisu. This dessert is layered with lady fingers, pumpkin, homemade whipped cream and all the cozy flavors of fall. And of course, no espresso or raw egg for a safe and yummy kid favorite! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 6–13
Pumpkin Pie Tiramisu (6+)cookingFrom $42

Pumpkin Pie Tiramisu (6+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own individual portion of pumpkin pie tiramisu. This dessert is layered with lady fingers, pumpkin, homemade whipped cream and all the cozy flavors of fall. And of course, no espresso or raw egg for a safe and yummy kid favorite! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 6–13Course

Wednesday, October 14

Pumpkin Pie Tiramisu (All Ages 2+)cookingFrom $42

Pumpkin Pie Tiramisu (All Ages 2+)

The Flavor Labs: Norwood · Norwood

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own individual portion of pumpkin pie tiramisu. This dessert is layered with lady fingers, pumpkin, homemade whipped cream and all the cozy flavors of fall. And of course, no espresso or raw egg for a safe and yummy kid favorite! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 2–13Course

Thursday, October 15

Pumpkin Pie Tiramisu (10+)cookingFrom $42

Pumpkin Pie Tiramisu (10+)

The Flavor Labs: Norwood · Norwood

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own individual portion of pumpkin pie tiramisu. This dessert is layered with lady fingers, pumpkin, homemade whipped cream and all the cozy flavors of fall. And of course, no espresso or raw egg for a safe and yummy kid favorite! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 10–15Course
Pumpkin Pie Tiramisu (10+)cookingFrom $42

Pumpkin Pie Tiramisu (10+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own individual portion of pumpkin pie tiramisu. This dessert is layered with lady fingers, pumpkin, homemade whipped cream and all the cozy flavors of fall. And of course, no espresso or raw egg for a safe and yummy kid favorite! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 10–15Course

Sunday, October 18

Pumpkin Pie Tiramisu (All Ages 2+)cookingFrom $42

Pumpkin Pie Tiramisu (All Ages 2+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own individual portion of pumpkin pie tiramisu. This dessert is layered with lady fingers, pumpkin, homemade whipped cream and all the cozy flavors of fall. And of course, no espresso or raw egg for a safe and yummy kid favorite! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 2–13Course

Tuesday, October 20

Glazed Pear Scones (6+)cookingFrom $42

Glazed Pear Scones (6+)

The Flavor Labs: Norwood · Downtown Brooklyn

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own batch of warm pear scones from scratch. This versatile treat can be enjoyed for breakfast, snack or dessert - and once you learn to make these cinnamon-y scones, you'll want to bake more! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 6–13
Glazed Pear Scones (6+)cookingFrom $42

Glazed Pear Scones (6+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own batch of warm pear scones from scratch. This versatile treat can be enjoyed for breakfast, snack or dessert - and once you learn to make these cinnamon-y scones, you'll want to bake more! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 6–13Course

Wednesday, October 21

Glazed Pear Scones (All Ages 2+)cookingFrom $42

Glazed Pear Scones (All Ages 2+)

The Flavor Labs: Norwood · Norwood

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own batch of warm pear scones from scratch. This versatile treat can be enjoyed for breakfast, snack or dessert - and once you learn to make these cinnamon-y scones, you'll want to bake more! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 2–13Course

Thursday, October 22

Glazed Pear Scones (10+)cookingFrom $42

Glazed Pear Scones (10+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own batch of warm pear scones from scratch. This versatile treat can be enjoyed for breakfast, snack or dessert - and once you learn to make these cinnamon-y scones, you'll want to bake more! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 10–15Course
Glazed Pear Scones (10+)cookingFrom $42

Glazed Pear Scones (10+)

The Flavor Labs: Norwood · Norwood

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own batch of warm pear scones from scratch. This versatile treat can be enjoyed for breakfast, snack or dessert - and once you learn to make these cinnamon-y scones, you'll want to bake more! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 10–15Course

Sunday, October 25

Glazed Pear Scones (All Ages 2+)cookingFrom $42

Glazed Pear Scones (All Ages 2+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our own batch of warm pear scones from scratch. This versatile treat can be enjoyed for breakfast, snack or dessert - and once you learn to make these cinnamon-y scones, you'll want to bake more! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 2–13Course

Tuesday, October 27

Mini Snickerdoodle Blondies (6+)cookingFrom $42

Mini Snickerdoodle Blondies (6+)

The Flavor Labs: Norwood · Downtown Brooklyn

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our batch of mini snickerdoodle blondies. To top these chewy cinnamon treats off, we will make a homemade frosting to pipe right onto our desserts! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 6–13
Mini Snickerdoodle Blondies (6+)cookingFrom $42

Mini Snickerdoodle Blondies (6+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our batch of mini snickerdoodle blondies. To top these chewy cinnamon treats off, we will make a homemade frosting to pipe right onto our desserts! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 6–13Course

Wednesday, October 28

Mini Snickerdoodle Blondies (All Ages 2+)cookingFrom $42

Mini Snickerdoodle Blondies (All Ages 2+)

The Flavor Labs: Norwood · Norwood

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our batch of mini snickerdoodle blondies. To top these chewy cinnamon treats off, we will make a homemade frosting to pipe right onto our desserts! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 2–13Course

Thursday, October 29

Mini Snickerdoodle Blondies (10+)cookingFrom $42

Mini Snickerdoodle Blondies (10+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our batch of mini snickerdoodle blondies. To top these chewy cinnamon treats off, we will make a homemade frosting to pipe right onto our desserts! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 10–15Course
Mini Snickerdoodle Blondies (10+)cookingFrom $42

Mini Snickerdoodle Blondies (10+)

The Flavor Labs: Norwood · Norwood

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our batch of mini snickerdoodle blondies. To top these chewy cinnamon treats off, we will make a homemade frosting to pipe right onto our desserts! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 10–15Course

Sunday, November 1

Mini Snickerdoodle Blondies (All Ages 2+)cookingFrom $42

Mini Snickerdoodle Blondies (All Ages 2+)

The Flavor Labs: Paramus · Cypress Hills

Get ready for a fun, flavor-packed 60-minute cooking class where we’ll each make our batch of mini snickerdoodle blondies. To top these chewy cinnamon treats off, we will make a homemade frosting to pipe right onto our desserts! Note: this class is part of our "Fall Dessert Workshop" 7-Week Series

Ages 2–13Course