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Updated May 15, 10:28 AM

Friday, May 15

MasterChef 3-5From $1

MasterChef 3-5

Fri, May 15 · 1:00 PM

108 Montague Floor 2 · Brooklyn Heights

Let's enjoy cooking! This parent/caregiver and child cooking workshop is designed for the little ones. At the end of each session (classes are 90 minutes long) you will taste together what you have pr

Ages 3–5Course
Afterschool Art and Cooking  MONDAYS with Spanish Immersion - 1st- 4 th gradeFrom $1

Afterschool Art and Cooking MONDAYS with Spanish Immersion - 1st- 4 th grade

Fri, May 15 · 3:00 PM

Lu's Studio (Drop off/Pick up location) · South Slope

COCINA + ARTE = COCINARTE! Join us for a fun and engaging way to learn Spanish through art and cooking! Explore global recipes and art techniques inspired by artists from around the world. Enjoy hands

Ages 5–8Course
The Friday Kitchen CollectiveFrom $900

The Friday Kitchen Collective

Fri, May 15 · 3:30 PM

108 Montague Floor 2 · Brooklyn Heights

Join us for a fun and social Friday afterschool cooking experience designed especially for children ages 7–9! This 90-minute hands-on workshop is the perfect way to end the week—cooking, learning, and

Ages 7–9Course
Evening ExplorersFrom $28

Evening Explorers

Fri, May 15 · 5:00 PM

Wild Roots Explorers - North Shore · Castleton Corners

We begin each class with music and a seasonal activity to encourage socialization and get kids warmed up. Then, we’ll head into our fenced play space for unstructured play and exploration. Some activi

Ages 1–7
May Toddler Shabbat + Potluck with TkiyashowFrom $36

May Toddler Shabbat + Potluck with Tkiya

Fri, May 15 · 5:30 PM

Marlene Meyerson JCC Manhattan · Upper West Side

Join Morgan from Tkiya for an interactive monthly Kabbalat Shabbat service designed for kids ages 0-5 and their grownups. Together, we will bring in Shabbat with singing, movement, stories, puppets, a

Ages 1–6
Movies Under the Stars: Ratatouille | GcookingFREE

Movies Under the Stars: Ratatouille | G

Fri, May 15 · 8:00 PM

Multi-Use Hard Top

A rat who dreams of becoming a gourmet chef teams up with an inexperienced kitchen worker at one of Paris' finest restaurants.

Saturday, May 16

Little ChefscookingFREE

Little Chefs

Sat, May 16 · 10:00 AM

Making Strides Learning Center · Astoria

From measuring and mixing to tasting their own creations, Little Chefs gain practical kitchen skills while learning about nutrition, teamwork, and following steps.

Zing! Connect Presents: Celebrating When Life Happens — A Feel-Good Morning for Moms & KidsFrom $40

Zing! Connect Presents: Celebrating When Life Happens — A Feel-Good Morning for Moms & Kids

Sat, May 16 · 10:30 AM

The Zing! Studio · Upper East Side

Zing! Connect Presents: Celebrating When Life Happens — A Feel-Good Morning for Moms & Kids Saturday, May 16 10:30–11:45 AM The Zing! Studio, 1732 1st Ave, NYC Ready for a morning that fills your cup

Ages 2–6
FREE Neighborhood SwapFREE

FREE Neighborhood Swap

Sat, May 16 · 10:30 AM

NYPL Harlem Branch · Harlem

Trying to declutter? Need something new? Or maybe you’re looking to trade? Bring your gently-used items to our Library Swap Meet! Please note, this is a FREE event! No money will be exchanged for any

Spring KitchenFrom $130

Spring Kitchen

Sat, May 16 · 12:00 PM

Chinese Evangel Mission Church · Two Bridges

Young chefs embark on a culinary journey through hands-on baking, food-making techniques, and kitchen safety. Fosters creativity, friendship, and understanding of the culinary world.

Ages 7–13
SUPPER CLUB : Gnocco x The RainbowFrom $15

SUPPER CLUB : Gnocco x The Rainbow

Sat, May 16 · 5:00 PM

The Rainbow

Join us for family-friendly SUPPER CLUB AT THE RAINBOW with GNOCCO! We’ve partnered with one of our favorite Italian restaurants in the East Village, Gnocco, to bring you a family friendly date night

Ages 0–18Drop-in

Sunday, May 17

Ephyras Photoshoot & PicnicFrom $35

Ephyras Photoshoot & Picnic

Sun, May 17 · 10:00 AM

Photoshoot Location — Brooklyn Museum / Grand Army Plaza

We offer this unique experience each year to document the joy and hard work of the Ephyras community. Our photographer this year is Finn Piper. More of their work here: https://finnpiper.com/ Use thes

Ages 0–18

Monday, May 18

PEP PLUS D ON MY OWNcooking

PEP PLUS D ON MY OWN

Mon, May 18 · 10:00 AM

Gymtime · Upper East Side

In our gentle separation PEP+ class, children enjoy our gym, art, cooking, and music classes all while fostering confidence and independence as they prepare seamlessly for preschool.

Ages 2–3
PEP A (GYM/COOKING)cooking

PEP A (GYM/COOKING)

Mon, May 18 · 10:05 AM

Gymtime · Upper East Side

Young children explore cooking and gym activities, with a hands-on cooking class focusing on basic culinary exploration, while in gym children develop strength and coordination. This class fosters bot

Ages 2–2
PEP B (GYM/COOKING)cooking

PEP B (GYM/COOKING)

Mon, May 18 · 11:40 AM

Gymtime · Upper East Side

Young children explore cooking and gym activities, with a hands-on cooking class focusing on basic culinary exploration, while in gym children develop strength and coordination. This class fosters bot

Ages 2–3
Mini Sous ChefscookingFrom $29

Mini Sous Chefs

Mon, May 18 · 1:00 PM

Hoboken Hideout · Gowanus

Mini Sous Chefs is a cooking class for young children ages 2–6 at Hoboken Hideout. Each class costs $29 and introduces early learners to basic food preparation and kitchen skills through hands-on acti

Ages 2–6
Cooking + Kitchen Skills (3.5-5 Yrs | Drop-off | Winter | Mondays | 3:00 PM)cookingFrom $880

Cooking + Kitchen Skills (3.5-5 Yrs | Drop-off | Winter | Mondays | 3:00 PM)

Mon, May 18 · 3:00 PM

Marlene Meyerson JCC Manhattan · Upper West Side

16 Mondays: Jan 26-Jun 1 (Except: Feb 16, Apr 6, May 25) In Person. In this hands-on children's cooking class, young chefs have fun peeling, whisking, and stirring their way through a variety of fres

Ages 3–6
(CANCELLED) PEP H (GYM/COOKING)cooking

(CANCELLED) PEP H (GYM/COOKING)

Mon, May 18 · 3:30 PM

Gymtime · Upper East Side

Kids will love this exciting combo of cooking and gym time! Designed for 3–4-year-olds, this class lets little ones explore basic kitchen skills while also building strength, balance, and coordination

Ages 3–5
KITCHEN LITTLEcooking

KITCHEN LITTLE

Mon, May 18 · 3:30 PM

Gymtime · Upper East Side

In this immersive cooking class, budding chefs embark on a culinary adventure, learning essential skills like mixing, measuring, baking, and roasting, nurturing a lifelong passion for cooking and expa

Ages 3–5
PEP I (GYM/COOKING)cooking

PEP I (GYM/COOKING)

Mon, May 18 · 4:15 PM

Gymtime · Upper East Side

Kids will love this exciting combo of cooking and gym time! Designed for 3–4-year-olds, this class lets little ones explore basic kitchen skills while also building strength, balance, and coordination

Ages 3–5

Tuesday, May 19

PEP PLUS Acooking

PEP PLUS A

Tue, May 19 · 10:05 AM

Gymtime · Upper East Side

The ultimate combo! Children engage in gym, art, cooking, and music to develop physical, cognitive, creative, and culinary skills, fostering growth, creativity, and boundless fun in every session.

Ages 2–3
PEP PLUS Bcooking

PEP PLUS B

Tue, May 19 · 10:20 AM

Gymtime · Upper East Side

The ultimate combo! Children engage in gym, art, cooking, and music to develop physical, cognitive, creative, and culinary skills, fostering growth, creativity, and boundless fun in every session.

Ages 2–2
Grades K through 4 (Drop-off) - Tuesday SessionFrom $275

Grades K through 4 (Drop-off) - Tuesday Session

Tue, May 19 · 4:00 PM

The Crafty Kitchen, LLC

6-week cooking session for Grades K–4, drop-off. Tuesdays 4:00–5:30 PM. Remaining dates: April 28, May 5, 12, 19. Sibling/group discounts available.

Ages 5–10

Wednesday, May 20

PEP PLUS D ON MY OWNcooking

PEP PLUS D ON MY OWN

Wed, May 20 · 10:00 AM

Gymtime · Upper East Side

In our gentle separation PEP+ class, children enjoy our gym, art, cooking, and music classes all while fostering confidence and independence as they prepare seamlessly for preschool.

Ages 2–3
Spark and Spooncooking

Spark and Spoon

Wed, May 20 · 1:00 PM

Spark Place · Spuyten Duyvil

Our budding chefs explore ingredients, build simple snacks, and experiment with new flavors. We mix, spread, sprinkle, and taste - growing independence, curiosity, and confidence in every creation.

Ages 4–6
Kitchen Chem – After-School STEM (Wednesdays)

Kitchen Chem – After-School STEM (Wednesdays)

Wed, May 20 · 2:10 PM

Make Chem Possible Lab · Ditmas Park

Wednesday-themed after-school STEM program focused on Kitchen Chemistry. Includes school pick-up, snack, homework help, and hands-on theme project-based experiment. Drop-off begins at 2:45 PM, pick-up

Ages 5–12

Thursday, May 21

Kids in the Kitchen (2-3 Yrs | With Parent/Caregiver | Winter | Thursdays | 9:30 AM)cookingFrom $895

Kids in the Kitchen (2-3 Yrs | With Parent/Caregiver | Winter | Thursdays | 9:30 AM)

Thu, May 21 · 9:30 AM

Marlene Meyerson JCC Manhattan · Upper West Side

17 Thursdays [Except: 2/19, 4/2, 4/9] In Person. In this children's cooking class, young chefs have fun peeling, whisking, and stirring their way through a variety of fresh ingredients, techniques, a

Ages 2–4
PEP PLUS Acooking

PEP PLUS A

Thu, May 21 · 10:05 AM

Gymtime · Upper East Side

The ultimate combo! Children engage in gym, art, cooking, and music to develop physical, cognitive, creative, and culinary skills, fostering growth, creativity, and boundless fun in every session.

Ages 2–3
PEP PLUS Bcooking

PEP PLUS B

Thu, May 21 · 10:10 AM

Gymtime · Upper East Side

The ultimate combo! Children engage in gym, art, cooking, and music to develop physical, cognitive, creative, and culinary skills, fostering growth, creativity, and boundless fun in every session.

Ages 2–2
Kids in the Kitchen (2-3 Yrs | With Parent/Caregiver | Winter | Thursdays| 11:00 AM)cookingFrom $895

Kids in the Kitchen (2-3 Yrs | With Parent/Caregiver | Winter | Thursdays| 11:00 AM)

Thu, May 21 · 11:00 AM

Marlene Meyerson JCC Manhattan · Upper West Side

17 Thursdays [Except: 2/19, 4/2, 4/9] In Person. In this children's cooking class, young chefs have fun peeling, whisking, and stirring their way through a variety of fresh ingredients, techniques, a

Ages 2–4

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